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Although coming from old vines, we produce a delicious, gourmet wine with notes of fresh fruit, with a smooth, creamy texture. The wine opens from its first year. It is a pleasure wine that can be enjoyed in the first few years.

Flattering nose on black berry fruits. The palate is supple, with elegant tannins and a spicy finish.

Cold fermentaion in 100% stainless steel, aging from 10 to 12 months. White fruit flavours with a nice minerality, perfect as an aperitif or with oysters, shelfish, or grilled fish.

An absolutely incredible wild strawberry liqueur from Edmond Briottet. This Fraise des Bois liqueur is made by macerating the fresh fruits in alcohol. Sugar is then added. And nothing else. It's that simple.

High-quality blackberry liqueur from French artisan producer. All the Briottet range have proper 'real' fruit flavour integrity - they taste like the fruit itself, not some confected approximation. Highly recommended.

High-quality cherry liqueur from French artisan producer, with real fruit flavour.

Complex and evolved on the nose (which comes from the long autolysis of its yeasts) with nutty and toasted bread aromas. Fresh, full bodied, elegant and balanced on the palate, characterised by citrus, honeyed and mineral flavors, with appealing acidity and long, evolving finish.

50% in Amphora 50% in Barrel for 12 months

A delicate fruitiness with aromas of blackberries and well-integrated tannins, full-bodied on the palate. This is a wine that stays young for a long time, evolving very slowly, and thus has a good potential to age. Tannat, Cabernet Sauvignon, and Cabernet Franc.

High-quality peach liqueur from French artisan producer. Fresh, fruity peach flavours perfect for creating delicious cocktails