Straw yellow color, traditional Puligny style with impressions of ripe green apple, white peach, pear butter and toast. Juicy acidity, restrained oak, mineral complexity and elegant. Long finish, very elegant and without any noticeable oak influence.

This is a bright, bloody Shiraz from old river land vines blended with Barossa Cabernet that gives the nose a grapite, leafy lift. A South Australian classic the palate reflects the rich iron source soils with notes of ripe, fresh red cherries with a touch of star anise from the local eucalypt influence.

Complex and persistent aromas of red berries, plums, marasca cherries and violets. Palate: mellow and well-structured, with pleasant notes of red berries and prunes and slight hints of rosemary.

The wine has a lovely Pinot Noir richness on the nose, with aromas of baked apples and vanilla. On the palate, it is full, rounded and well balanced, with a lively, persistent finish.

Vibrant fruity aromas of cherries and strawberries combine with attractive blackberry notes, black pepper and dried fruit. Soft and juicy on the palate showing a beautifully balanced acidity which lengthens the finish.

An elegant and intense Barbera, bursting with notes of ripe cherry and redcurrant, layered with a touch of spice. Harmonious, rounded and beautifully balanced through to a lovely savoury finish.

Moser is a famous name in Austrian wine and this 100% Gruner Veltliner from Rohrendorf is delicious. Ripe, white fruits on the nose with a clean palate of citrus and acidity.

Having searched for a top class Fitou, we are delighted to find this wine from the Bertrand family. A deep earthy red and blackcurrant nose, with a dense and full bodied palate of spicy, ripe fruit.

Alexandre Sabon Feure is producing brilliant value white Chateauneuf-Du-Pape! Equal parts of Clairette, Grenache Blanc, Roussanne and Bourboulenc, it is full of ripe apricot, apple, peach flavours with balanced acidity and soft, well integrated oak.

A bold and concentrated wine with lashings of ripe cherries and dried plums which are enhanced by notes of toasted bread and cedar. The powerful palate displays intense fruit flavours framed by structured tannins and a long, full finish.

Floral and spicy aromas with dried apricot and honeyed peach characters. The palate is ripe and textural with more white spice, stone fruit and beautifully balanced citrus acidity.