Spirits

A blend of Cider Brandy and sweet, Kingston Black apple juice. Great as a chilled aperitif.

Bols Elderflower is a clear liqueur made from the honey-scented blossoms of the elder tree or Sambucus nigra. Fresh and floral, the liqueur is crafted with natural botanicals and forms a beautiful addition to summery cocktails and mixers to create at home.

Nose - Lightly alcoholic, zesting orange with appealing complex herbal scents harmonized with a touch of vanilla. Body - Intense orange top with herbal and woody body notes, pleasantly bittersweet and salty.

This is a blend of apple juice and cider brandy, which is then aged in cask. The result is a complex, nutty, toffee-laden delight. Sophisticated complex apples with honeysuckle and a hint of almond.

A rich and nutty flavor from a careful blend of crushed apricot kernels, fresh apricot juice, and brandy. Presenting hints of cognac and almond, with a beautiful base of juicy ripe apricots, Bols Apricot Brandy Liqueur tastes amazing in various cocktails.

A ruby red liqueur packed with notes of fresh cherry with a light almond hint. Its recipe can be traced back to the old Eastern European tradition, but this Bols Cherry Brandy liqueur fits seamlessly with the modern palate. Refreshing in a mixer, herbaceous, and rich in a crafted cocktail.

A surprising golden sweetness that comes from Italian hazelnuts. These hazelnuts are bigger, plumper, more uniformly sized and without any bitter taste, which makes them perfect for toasting and gives Frangelico its rich hazelnut flavor.

First developed in the 1860s & still made to the same secret recipe. Brilliantly clear with a vibrant, Campari Red colour. Appealingly complex, with herbal, orange and floral notes. Pleasantly bitter with a velvety aftertaste. Intense notes of orange, herbs and wood.

A blended apple aperitif (12% ABV) which is produced in season from traditional orchard bittersweet apples and matured for a smooth, rich taste. Enjoy neat, over ice, or in cocktails to make every moment a celebration.