Southern France, France

Bright, pale yellow in colour with aromas of exotic white peach, pineapple and nectarine. There are citrus notes on the palate that are enhanced by a lively acidity. This is a refreshing wine with a good weight and a lasting, clean finish.

This 'croquant' Cinsault is bright and deliciously enjoyable. Unoaked, vibrant redcurrant and raspberry fruit with a wild, delicately tannic herbaceous edge.

Fuller than Pinot Noir from Burgundy, it has a warm, rich nose with aromas of stewed cherries. The palate is nicely balanced with an exciting, savoury bitterness provided by ripe, tasty tannins.

A yellow-hued wine with brilliant tints. A rich, intense nose of pineapple and passion. The vibrant palate offers citrus notes, exotic fruits and a solo of velvet. An off-dry wine that's perfect for a summers day or an evening aperitif.

This is a true charmer of a wine, with a round front-of-palate and creamy extract and a superbly fresh finish. An open, generous, fruity and expressive wine. Distinctly easy-to-drink and made for sharing with friends and family, with or without food.

Traditional method, 100% piquepoul blanc. Pale yellow with green highlights in colour , fine clean bubbles on the cordon. Fine and discreet on the nose, with fresh white fruit aromas then dried fruit appearing after aeration.

A full style, ripe Chardonnay from Domaine de Cassagnau showing rich stone fruits and citrus.

Beautiful color with purple reflections. The intense nose combines aromas of red fruits (cherry, redcurrant) and hints of garrigue. On the palate, the wine is very elegant, enhanced by freshness with notes of sweet spices.

A classic southern French blend, comprised of 40% Syrah, 40% Grenache & 20% Mourvèdre. Unoaked and bursting with ripe red-berried fruit, undercut with some complexity thanks to the region's distinctive 'garrigue' herbal notes, this is a seriously good take on the classic Languedoc blend.

Vibrant ruby hues gleam out of the glass. The first notes on the nose are of crushed blueberries which then develop on to reveal an intriguing bitter-sweet character of crème de cassis with a touch of underlying parma violets. Fine red-fruits fill the mouth; raspberries and a touch of dark chocolate truffle.