Haute Vallee de l Aude, Southern France

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  • Wine
    Gently citrussy and herbal aromas lead to a densely fruity, peachy palate with great texture and a clean, lifted finish. Wonderful with warmly spiced dishes - Thai red curries and aromatic rice, spicy mango salads or even a fruity chicken tagine.
  • Wine
    Vibrant ruby hues gleam out of the glass. The first notes on the nose are of crushed blueberries which then develop on to reveal an intriguing bitter-sweet character of crème de cassis with a touch of underlying parma violets. Fine red-fruits fill the mouth; raspberries and a touch of dark chocolate truffle.