Portugal

Indigenous varieties Fernao Pires and Arinto make up this 50:50 blend. Peach and apricot aromas with citrus and floral notes. The palate has more stone fruit flavours - crisp acidity balancing the a lightly creamy texture.

Limpid cherry red in colour with lifted aromas of black fruits, a rich, spicy palate, ripe tannins and fresh finish.

Alianca's flagship wine, rich, spicy bramble and plum fruit with 14 months in new oak creating this deep, complex and well structured wine.

Produced in Bairrada in central Portugal, local varieties blended to perfection. Hot and spicy fruit.

A delicious blend of Tinta Roriz and Touriga Nacional spending 12 months in oak. All the rich, baked fruit you would expect but with surprising freshness.

This is a delicious, fresh, sweet white Port with notes of caramel, honey and nuts from a top producer from the Rio Torto valley.

From the excellent Krohn Stable, this is a very high quality Reserva Port with spicy, plummy, roasted fruits.The Port is aged for 2 years in 547 litre oak barrels (the traditional 'pipe') and large vats. Bottled unfiltered.

Shipped by Palmers in barrel and bottles here at the brewery, Martinez 1955 had not seen the light of day for over 60 years until we decided to release some from our bond. Martinez 1955 is a classic and is drinking perfectly. Please note that the Martinez 1955 vintage port has no label.