Portugal

Alianca's flagship wine, rich, spicy bramble and plum fruit with 14 months in new oak creating this deep, complex and well structured wine.

Produced in Bairrada in central Portugal, local varieties blended to perfection. Hot and spicy fruit.

A dry aperitif used for cooking and sipping purposes

A rich, sweet and full style of Madeira with roasted fruit flavours.

Bright citrus aromas with hints of mandarin. Fresh and lively on the palate with citrus characters, textural stone fruit and appealing minerality on the finish.

Floral, citrus and gentle tropical aromas lead on to a palate with sherbet lemon acidity, a touch of mango and a bright mineral finish.

The 1955 vintage has been called one of the most underated vintages of the century and Cockburns 1955 vintage Port is an absolute classic, at it's peak for drinking. Our rarest and oldest vintage Port that has been stored in our own bond until it's reached it's optimum point for drinking and will drink well over the next five or so years.

"Full bodied. Powerful. Still opaque; soft, sweet fleshy. Well endowed with fruit, alcohol and tannin for longevity. Magnificent. Drink 1998-2030. Potentially outstanding."

A fabulous year for vintage Ports and Graham 1983 is a perfect example of this quality. Rich and powerful showing all of Grahams. Drink over the next 10-12 years.

Rich, penetrating aromas of currant, fig and violet melt into the full bodied palate, which still has a firm structure despite its age. Rich and beautifully balanced, this port is a delight to drink now but still also has a long life ahead of it.