New Zealand

The Cellar Selection Chardonnay has citrus and nectarine flavours backed up with sweet oak and lees stirred complexity. It is made in an early drinking style, but will comfortably cellar for the next 2-3 years.

Deliciously aromatic with scents of honeydew melon and orange blossom, delicately infused with herb garden botanicals. A bright, seasonal expression, with juicy lemon, steely cassis flavours and a generously textured palate, garnished with a flourish of pastis and wildflowers.

An increasingly popular grape variety in New Zealand, Pinot Gris thrives in the cooler influenced Nelson, gathering sweet pear and frangipane notes, alongside a wonderfully balanced texture of peach and apricot fruit on the palate. From a single vineyard, grapes are hand-picked when at full ripeness then gently pressed and cold settled in stainless steel tanks.

Heaphy Pinot Noir is a gently perfumed and characterful wine, expressive of Nelson unique breezy and warm terroir. A well-balanced profile, showing plenty of fruit, energy, and desired juiciness.

A nose of fresh ginger, cardamom and jasmine over a rich palate of juicy lime, red apple and stone fruit, with generous mouthfeel and texture in the finish. Pairs well with fish tacos with zesty lime, chicken or cauliflower wings with blue cheese sauce.

Nettles, freshly cut grass and grapefruit all vie for attention to create a beautifully aromatic and classically styled Sauvignon Blanc. It is vibrant, pure and detailed and impresses for its concentration and purity.

Layered with lemongrass and Vietnamese mint that makes for a full spectrum Sauvignon experience! This expressive mouthful fills the palate with ripe citrus and greengage plums, passionfruit and Asian herbs. It is bone-dry and intensely concentrated, with moreish acidity leading to a long, lingering, elegant finish.

Zesty citrus with white stone fruits. Luscious, abundant gooseberry aromas follow through onto the palate where it explodes with a full on citrus zing that is balanced by fantastic texture. The finish is clean, crisp and refreshing.

The Cellar Selection Sauvignon Blanc has really expressive, tangy grapefruit, and tropical papaya and guava fruit. A zingy finish, generous mouth feel and impeccable balance.

This is a really great value Sauvignon Blanc made by Graham Avery. This is a ripe and opulent Sauvignon Blanc with an outstanding gooseberry and passion fruit palate and keen acidity. Delicious.