Italy

Produced from vines grown on South East and West facing slopes, with 12 months in new and old French oak barriques, this wine displays black fruit and cherries with gentle smoky oak. Fantastic value!

The Araldica Coop is the largest in Piemonte and under Claudio Manero it continues to thrive. 100% Cortese from the Monferatto Hills with 3 months lees aging.

Dark plum, leather and delicate violet aromas, plus notes of woodsmoke and brown spice. A full, firm and ripe red with rich, powerful flavours. All balanced by ripe tannins, complex savoury notes and a long finish.

From this top quality estate, 100% Sangiovese, hand picked, with ageing in French and Slovak oak. A vibrant, juicy palate of spicy cherry fruit with elegance and style.

An outstanding Sparkling wine from the Franciacorta region. Made from 100% Chardonnay and presented in the most fantastic 'square' bottle. Straw yellow in colour, the palate is rich and crisp with elegant citrus fruit, a steely minerality and moreish acidity. Fine and persistent bubbles leave a pleasant and memorable impression. A must try for Sparkling wine fans.

A ripe and spicy nose with floral and stone fruit characters. The palate has more honeyed stone fruit and savoury notes backed by fresh citrus acidity.

Lifted floral notes complement ample ripe, plummy fruit, a touch of bramble and spicy notes. The palate has juicy red cherry and blackberry notes with a hint of dark chocolate. Good acidity and ripe, yet firm, tannins make this a good food wine!

This Prosecco Rosé is a beautiful peach pink, with a fine and persistent perlage. On the nose, intense fruity aromas of peach, raspberry and ripe passion fruit. On the palate, it is full-bodied with a pleasant acidity and a fresh and harmonious flavour.

From the Southern slopes of the Montalcino hills. Aged for 36 months in Slovak oak and 12 months in bottle. Wonderfull aromatic nose with a juicy, dense red and black fruit palate.

Sensational value! Swiss owned but made by Italians. Deep, dark fruit with fresh notes, ripe tannin and acidity. Brilliant!