Italy

This clever blend uses the richer fruited Garganega (Soave) and blends it with the more famous Pinot Grigio. It retains an easy drinking style with ripe citrus aromas and red apple flavours on the palate. A clever and modern interpretation of quaffing Pinot Grigio!

The indigenous Catarratto thrives in Sicily. This fruit comes from a steep hillside location in the Marsala area on the west coast of Sicily. Ca'Di Ponti is Adria Vini's Sicily offering.

A honeyed, floral and spicy nose with hints of ginger and stone fruit. Ripe, sun-dried citrus characters on the palate with savoury notes and a creamy texture. Fresh balancing acidity on the lightly nutty finish.

The Araldica Coop is the largest in Piemonte and under Claudio Manero it continues to thrive. 100% Cortese from the Monferatto Hills with 3 months lees aging.

Produced by Araldica this is a delicious, pure, unoaked Chardonnay with vibrant fruit.

Great value Pinot Grigio from one of Italys top co-operatives.

Fresh zesty nose with apricot and orchard fruit aromas, and a hint of white flower and citrus. The palate has minerality and texture with ripe stone fruit and grapefruit characters, refreshing lemon citrus acidity, a touch of salinity, and a crisp finish.

No ordinary Pinot Grigio. From the Coop at Cavit in Trentino, a citrus and floral nose followed by a broad white fruit palate.

A light, unoaked wine from Sicily displaying fresh, citrus and tropical fruit.

A great alternative to Prosecco, from Veneto made in the Charmat method of tank fermentaion from the grape variety Durello. Citrus and gently floral aromas lead to a very fresh and zippy palate with crisp green apple and lightly honeyed characters. A refreshing and approachable style of fizz - yet with texture and depth underlying the bright fruit.