Italy

This Negroamaro is ruby red in colour, with purple hues. The aromas are intense with notes of blackberries and blackcurrants. It is medium bodied and velvety, with good balance and savoury notes on the finish.

Marmora Vermentino Di Sardegna has a rich bouquet with a hint of bitter almond, mineral and zest. The Marmora comes from various different locations on the island and is soft and rounded with peachy white fruit and a deliciously saline finish.

Pale lemon in colour with greenish reflections. On the nose, there are perfumes of tropical fruit and subtle vegetal notes. Rich yet fresh on the palate, with a distinct lime zest character that comes from the Greco fruit.

This wine is pale straw yellow in colour. On the nose, there arearomas of grapefruit, white peach, Sicilian nespola with a hint ofbasil. The palate is fresh and intense, with bright citrus and stonefruit characters culminating in a persistent finish.

This wine is medium ruby red in colour with purple hints. On thenose, it has aromas of black cherries, plums and red berries. Thepalate is velvety with intense fruit flavours of plums and red berries.

Light, fresh and gently sparkling. Aromas of citrus, apricot and peach.

An interesting Sardinian wine made from the Cannonau (Grenache) grape variety. A rich, full-flavoured red with blackberry and red cherry flavours followed by a soft, velvety smooth finish.

Known predominantly as a producer of excellent Marsala, Cantine Pellegrino has further explored indigenous grape varieties with their range of family estate wines. This is a tremendous white made from Catarratto, with lush aromatics and delicate texture.

This wine is a vibrant pink colour, with youthful aromas of fresh cherries, tree-ripened peaches and cassis. The palate is structured and surprisingly full-bodied, balanced perfectly by zippy acidity and a fresh fruit character.

Syrah grapes produce a structured soft and spicy red, with floral notes and fruit aromas of pomegranite