France

Delightfully crisp and refreshing, as Provence rosé should be. Powdery pink in colour, with notes of white peaches, redcurrants and mandarin.

from a blend dominated by the emblematic red grape variety of the Medoc, Cabernet Sauvignon, complemented by Merlot and Petit Verdot. The Chateau Meyney 2017 reflects the typical character of a great wine from Saint-Estephe.

Intense tropical flavours of pineapple, passionfruit, honey, lime, and ginger. Candied orange, apricot, peach and marmalade. Crisp acidity and subtle ginger on the long finish.

Savoury, herbal notes on the nose with fine, spiced oak and a complex, expressive palate with steely minerality and long finish.

A blend of young armagnacs having spent a short period in the barrel, as revealed by the slightly golden hue of this brandy. Intensely floral and fruity nose of acacia and hawthorn, with cherry plum and pear.

One of the best Crozes Hermitage we have ever tasted. A lovely, refined, fragrant and aromatic nose is followed by a beautifully balanced palate

The wine has a lovely richness on the nose, with aromas of baked apples, pears, brioche and vanilla. On the palate, it is full, rounded, and well-balanced, with expressive notes of white stone fruit and pear. The finish is juicy and persistent.

Was £46.00 Now £39.09

A great triple sec (orange liqueur) from Edmond Briottet. This Curaçao is made by double distilling sweet and bitter oranges. The result is a fantastically rich, flavoursome liqueur.

Produced from a blend of Calvados varieties from the Pays d'Auge aged minimum 2 years, the Boulard Grand Solage is characterised by its apple fragrance and its amber colour. The pure initial taste of the Grand Solage is followed by a fruity flavour and the vanilla taste of oak. Perfect with a meal, it is also highly appreciated as an aperitif with tonic or on ice.

Domaine Chanson is a historic house undergoing an uplift in quality. This Montagny is brilliant value with crisp citrus fruit, mellow middle fat and bright acidity. Delicious!