South Africa

waterkloof image
Most of South Africa's wine regions are found around the Western Cape where the ocean current and wind cools the otherwise hot climate.  A compelling blend of tradition and innovation, from the crisp Sauvignon Blancs to rich Chenin Blancs, the most widely grown grape, the whites are vibrant and diverse.  Red wines, like the uniquely South African Pinotage, showcase ripe, fruity flavors alongside earthy notes.  Bordeaux blends and Cabernet Sauvignons also excel, offering structure and complexity.

Red  -  White  -  Rose  -  Dessert
Go to page:
Displaying 1-10 of 40 results.
  • Hide all
  • Wine
    Stunning stuff from the Swartland's sandy soils. This wine is alive! Prime Cuts is a sensational white. You're immediately attracted by the jasmine, lemon flowers, bright and citrusy overtones on the nose. The palate is a bright, textural thing of joy that reflects the sandy soils of its terroir. Packed with tangy fruits and blossom notes. Masses of bright bang on the finish, this is such a more-ish wine
  • Wine
    A mildly savoury nose with nuances of softly roasted black olives, wild honeyed fynbos, bold red berry fruit, spicy coconut, dark plums and vanilla. The palate is pure and rich with great fruit intensity, vibrant acidity and abundant finely textured tannin.
  • Wine
    Sublimely complex aromas of redcurrant, plum and red cherry with cedary spice and a hint of pencil shaving. The predominance of Cabernet Franc gives a wine of subtlety and elegance with lifted berry fruit and a supple, finely structured mid palate. Firm yet fine tannins frame the spicy, ethereal finish.
  • Wine
    An elegant rendition of this often unruly varietal. Ripe, dark fruit with graphite notes on the nose with wild herb and lifted red berry aromas. Robust and concentrated with the dense yet fine tannins typical of the variety and with a freshness and lightness of touch, thanks to high natural acidity and moderate alcohol.
  • Wine
    From the historic Klein Constantia Estate. An aromatic, sweet Cassis nose followed by a Cassis and Cocoa palate with elegance and finesse
  • Wine
    The wine displays a dark ruby red colour. It has a broad, succulent and silky palate with plenty of red fruit, smoky cigar box, roasted almonds and maraschino cherries. Fine, textured tannins on the finish.
  • Wine
    Classic Cabernet Franc on the nose with taut blackcurrant and wild plum fruit, hints of pencil shaving and lightly herbal notes. A taut, concentrated fruit filled wine which opens in the glass to give a complex, spicy finish with fresh acidity and supple tannins.
  • Wine
    A fine example of a South African Merlot, ripe with fruit dominated flavours of cassis and plum compote this biodynamic full bodied wine is complemented by notes of dark chocolate.
  • Wine
    Glden to light amber colour. It has a perfumed nose of bright pineapple, ripe apricot, honeyed marmalade and seductive rose petal.
  • Wine
    A pale, straw-like yellow colour with a bright green hue. The nose gives great tension and poise brimming with roasted almonds, sweet cashew, Turkish delight, lime zest, apricot and orange marmalade, wild honey and pineapple.
Go to page: