Italy

Italy banner
Italy, with its diverse terroirs and over a thousand indigenous grape varieties, is a fascinating wine country. Key regions like Piedmont, Tuscany, and Veneto showcase the country's winemaking prowess.  Piedmont, known for Nebbiolo-based Barolo and Barbaresco, produces powerful, tannic wines with aging potential. Tuscany's Sangiovese shines in Chianti Classico and Brunello di Montalcino, displaying vibrant acidity and savory notes. Veneto offers diverse styles, from the crisp, dry whites of Soave to the powerful, Amarone della Valpolicella, made from dried grapes. This region also gives us Prosecco, a sparkling wine made primarily from the Glera grape, known for its fruity aromas and refreshing character, as well as the crisp and refreshing Pinot Grigio, often enjoyed for its easy-drinking style.  Piedmont also contributes Gavi, a dry white wine made from the Cortese grape, known for its crisp acidity and delicate floral aromas. Italian wines often emphasize food-friendliness, with high acidity and balanced structure.

Red  -  White  -  Rose  -  Sparkling  -  Dessert  
Olive Oil  
Go to page:
Displaying 51-60 of 88 results.
  • Hide all
  • Wine
    This wine has a deep ruby red colour with violet reflections. On the nose, it has intense aromas of red berry fruit. Full-bodied with firm tannins, it is well-balanced with lots of ripe fruit flavours that carry through onto the finish.
  • Wine
    A fine, elegant style of Sauvignon with citrus fruit characters lifted by ripe gooseberry and floral notes. Zesty acidity balances perfectly with the considerable weight on the palate, and crisp grapefruit flavours make this an attractive and characterful wine.
  • Wine
    Bright aromas of redcurrants and cherry. The palate is soft and juicy with ripe plum, red berry and cherry flavours, gentle tannins, and fresh acidity on the finish.
  • Wine
    Appealing aromas of citrus fruit and white flower with a touch of white spice. The palate has more citrus characters with hints of orchard and stone fruits. Crisp, refreshing acidity balances underlying minerality.
  • Wine
    From an excellent family producers, a classic blend of Corvina, Molinara and Rhondinella. A ripe nose of cherry fruit and a palate to match.
  • Wine
    A great value, zesty dry white. Fresh, primary fruit aromas of green apples, grapefruit and ripe citrus fruit on the nose with lightly honeyed, lemony notes on the palate. The finish is fresh and crisp with citrus flavours, a hint of almond and mineral touches.
  • Wine
    This shows fresh citrus fruit on the nose with lightly herbal notes. On the palate it has crunchy Bramley apple characters, stone fruit, minerality in the background, a lemony finish and crisp acidity.
  • Wine
    Great value Pinot Grigio from one of Italys top co-operatives.
  • Wine
    No ordinary Pinot Grigio. From the Coop at Cavit in Trentino, a citrus and floral nose followed by a broad white fruit palate.
  • Wine
    From a 25ha site of 30 year old vines, 100% unoaked Cortese giving a generous palate of pear, lime and passionfruit with acidity.
Go to page: