Italy

Plum, blackberry and savoury spice characters on the nose. Full flavoured and rounded on the palate, with layers of dark fruit, black cherry and toasty spice backed by ripe tannins, a hint of mocha, and a fresh finish.

From the deep south, a rich and spicy Primitivo from the village of San Marzano. Full, baked fruit and vanilla oak abound. Delicious.

Verdeca is a native variety of Puglia and has a delicious pear drop palate. A small period of time in oak lends a delicious ripe texture.

Lucchine is Tedeschi's single vineyard in the heart of the Valpolicella Classico zone that the grapes are harvested from for this wine. A blend of 25% Corvina, 25% Corvinone, 30% Rondinella, 10% Molinara, 10% Rossignola, Negrara, Dindarella from 25 year old vines.

Pronounced aromas of ripe black fruit, mocha and spice. The palate is plump and appealing with layers of ripe black cherry, bramble, dried fruit and coffee. Rich with residual sweetness and balancing acidity.

No ordinary Pinot Grigio. From the Coop at Cavit in Trentino, a citrus and floral nose followed by a broad white fruit palate.

From an excellent family producers, a classic blend of Corvina, Molinara and Rhondinella. A ripe nose of cherry fruit and a palate to match.

This wine is ruby red in colour, with a complex and intense nose of red cherries, raspberries and cranberries, which continue through onto the palate. The wine has firm yet smooth tannins with a lingering spicy finish and hints of vanilla.

This Negroamaro is ruby red in colour, with purple hues. The aromas are intense with notes of blackberries and blackcurrants. It is medium bodied and velvety, with good balance and savoury notes on the finish.