France

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Buy 12 Argadens Blanc for the price of 10! Use code ARGADENS at checkout.
Displaying 1-10 of 243 results.
  • Wine
    A blend of over 40 Cognacs aged for more than 10 years and made exclusivley from grapes grown in Grande Champagne, the finest Cru of the Cognac region.
  • Wine
    A blended Armagnac of which the youngest vintage in the blend is 3 years old.
  • Wine
    The wine has a lovely Pinot Noir richness on the nose, with aromas of baked apples and vanilla. On the palate, it is full, rounded and well balanced, with a lively, persistent finish.
  • Wine
    From a 25ha family domaine located in the Jura between France and Switzerland. 100% Chardonnay witth 15 months on lees. Rich, deep, creamy peach and pear fruit.
  • Wine
    Hine has a much publised connection with Beaminster and we stock three of their most recognisable blends. Thomas Hine married the daughter of a gentleman who owned a Cognac House in Jarnac. By 1817 the company was renamed Thomas Hine & Company. VSOP status requires that the the contents must have spent at least four years in cask although in reality many of the brandies will be considerably older.
  • Wine
    A rich and wide aromatic palate of white fruits, pear, baked apple, apricot, subtle notes of honey, hazelnuts, dried currants and brioche. The finish is long, harmonious and structured, with a beautiful freshness.
  • Wine
    Bollinger needs no introduction. 60% Pinot Noir, 25% Cardonnay and 15% Pinot Meunier with 5-10% of reserve wines included in the blend and a high proportion of the wine coming from Premier and Grand Cru sites. Substantial and complex fruit with a biscuity egde and creamy acidity.
  • Wine
    The top Armagnac from Chateau De Pellehaut made from their finest grapes. The Armagnac is a blend of reserves with a minimum age of 20 years.
  • Wine
    Chateau De Pellehaut's La Fleur De l'Age XO 20 year old Armagnac has been awarded the trophy for Best Armagnac in the 2018 Spirits Challenge, the highest accolade the challenge can give to any brand or product, after a blind tasting of all Armagnac Gold Medal winners.
  • Wine
    Produced from a blend of Calvados varieties from the Pays d'Auge aged minimum 2 years, the Boulard Grand Solage is characterised by its apple fragrance and its amber colour. The pure initial taste of the Grand Solage is followed by a fruity flavour and the vanilla taste of oak. Perfect with a meal, it is also highly appreciated as an aperitif with tonic or on ice.