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No ordinary Pinot Grigio. From the Coop at Cavit in Trentino, a citrus and floral nose followed by a broad white fruit palate.

Fresh zesty nose with apricot and orchard fruit aromas, and a hint of white flower and citrus. The palate has minerality and texture with ripe stone fruit and grapefruit characters, refreshing lemon citrus acidity, a touch of salinity, and a crisp finish.

This Prosecco is a light straw yellow with fine bubbles. A pleasant bouquet with notes of pear and white flowers that follow onto a palate which is bright and clean with a refreshing finish.

Aromas of lemon and grapefruit with hints of lime blossom and jasmine. A fresh, zesty palate with loads of citrus flavour and a grapefruit gin-like finish.

Honeysuckle on the nose; richly textured and nicely balanced with flavours of apricots and a satisfying delicate bitterness on the finish.

Grown in the foothills of the Pyrenees this 100% Chenin Blanc displays hints of caramel and brioche leading to a densely fruity peach palate with great texture and a clean, lifted finish.

Cream and honey on the nose. Great balance here: there is an underlying acidity that ensures longevity and elegance whilst intense, opulent stone fruit flavours fill the mouth without being clumsy or heavy.

Made from 100% Viura grapes cultivated in Rioja Oriental. A fresh, unoaked Viura with lifted floral and citrus notes on the nose. The palate has orchard fruits, ripe melon and zesty acidity on the finish.

A Viognier of intense power, character and zest; soft apricots, honeydew melon with notes of camomile tea are followed by a rich palate and a nostalgic boiled sweet finish.

Delicate yellow colour. The nose displays the floral notes and touches of honey typical of this variety. Intense and luscious on the palate, with great balance that provides a fresh, intense mouthfeel.