South Australia, Australia

Bright crimson in colour. Luscious and exotic aromas and flavours of Turkish delight, red cherries and boysenberry with hints of white pepper and violets. Enjoyable velvety tannins provide a perfect complement to the cherry and chocolate finish.

Aromas of lemon and grapefruit with hints of lime blossom and jasmine. A fresh, zesty palate with loads of citrus flavour and a grapefruit gin-like finish.

This deep crimson-coloured Shiraz is youthful and vibrant, with a lovely dark fruit and spiced plum character on the nose. The oak supports the fruit, which is bright and lively on the palate while offering earthy notes of nutmeg and black pepper. The tannins are ripe and velvety, giving the wine texture.

This Chardonnay is pale yellow in colour. On the nose, there are aromas of citrus and stone fruit with white floral aromas. The palate is dominated by white peach and nectarine with hints of spice adding to the complexity of the wine. It is crisp and elegant with a lovely texture and long finish.

Pure aromas reminiscent of fresh apricots, ginger, saffron and fresh white flowers. The palate is long and silky with stone fruit flavours, finishing with an alluring freshness. This wine will continue to grow and develop in the bottle, firstly showing enhanced apricots and spice, then honey flavours and toast complexity.

This Cabernet Sauvignon has a dark purple colour with bright violet edges. On the nose, it has aromas of blueberries and cassis. The palate is rich, deep and intensely flavoured with blueberry and blackberry. It has soft powdery Cabernet tannins that are softened by smooth, mouth-filling fruit before an extended finish.

Aromas of ripe strawberry, blackberry and plum sit atop subtleties of roasted almonds, vanilla bean and a hint of tobacco. The palate is medium bodied with soft, cocoa powder tannins, fruits of red currant, red plum, blackberry and strawberry coulis. Notes of black olive and dried herbs arise and bring savoury elements to a long and graceful finish.

Aromas of plum and red berries with notes of vanilla and coconut from the American oak. Red berry spice and vanilla continue on the full-bodied palate that marry with ripe velvety tannins and a softly structured finish.

Red fruits, herbal tones and Christmas spice. Complex, textured and savoury. Raspberry and cranberry dominate, while pink musk and herbal tones carry through. Bright acid and fine tannins keep it fresh.

Highly fragrant with red and blue fruits, cardamom spice and white pepper. The palate is textured and creamy, showing pomegranate, chocolate and baking spices. Fine, lengthening and savoury tannins with bright, nervy acid underpinning.