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A younger tawny port from Graham's, aged for 10 years and balancing the direct sweetness of a younger wine with some of the richer flavours that develop with age.

This 'croquant' Cinsault is bright and deliciously enjoyable. Unoaked, vibrant redcurrant and raspberry fruit with a wild, delicately tannic herbaceous edge.

Purple red in color, bright and intense. Fresh fruity aromas of plum and cherry. Balanced in the mouth with a pleasant finish.

Vibrant ruby hues gleam out of the glass. The first notes on the nose are of crushed blueberries which then develop on to reveal an intriguing bitter-sweet character of crème de cassis with a touch of underlying parma violets. Fine red-fruits fill the mouth; raspberries and a touch of dark chocolate truffle.

Wild yeast fermentation, low yields and ageing in large French oak foudre are what defines this savoury and appealing Syrah. Full yet elegant with bramble fruits and also some earth and meaty aromas.

This Côtes du Rhône has a clear, intense red colour and aromas of black and red currant. The wine is youthful and fresh in the mouth, with flavours of pepper and liquorice. 60% Syrah, 40% Grenache

Deep ruby in colour. The nose boasts vibrant aromas of ripe cherries, juicy blackberries and blackcurrants. On the palate, plush tannins give a lovely mouthfeel and a crisp acidity carries the mellow fruit flavours onto the smooth finish.

A delicious and delicate Cabernet Franc from California. Full of spicy, crunchy cherry and raspberry fruit with a rustic character.

This is a fresh, juicy Malbec from Mendoza, Argentina. Full of fresh, cherry plum, violet and blueberry character.

A rich bouquet of cherry, muberry, and raspberry. On the palate it is complex with ripe berries, light juicy tannins.