Southern France, France

This excellent wine has won many prizes all over the south of France. A delicious blend of Chardonnay, Sauvignon Blanc and Gros Manseng. Full of spicy citrus fruit and palatable acidity.

Harvested late in the season, the grapes become partially dried on the vine, resulting in wines with candied fruit flavours. Very aromatic. Subtle sweetness thanks to a very rich acidity that harmonizes the sugars. Finesse, lightness and elegance.

This is an innovative blend of crisp, citrus flavours from Sauvignon Blanc balanced by The rounded peachy flavours of Vermentino.

From a wonderful property, 70% Tannat, 30% Merlot, from very old vines and with 18 months in oak. Delicious deep, rich fruit but fresh and juicy. Almost South American in style.

Gently aromatic, ripe melon fruit and fresh citrus on the nose. The palate is ripe but retains excellent freshness, balanced by a touch of white pepper spice that is very typical of this grape variety. Deliciously long, the finish shows bright fruit and a clean, saline/mineral edge.

Very pure and bright, with an attractive nose of white flowers, warm hay and ripe lemon aromas. Zesty acidity is nicely complemented by the richness and peach notes on the palate with a hint of pear.

We have long searched for a traditional, high quality Cahor. With 85% Tannat, deep, dark, savoury red fruit on nose and palate.

Produced by the excellent Charles Hours in the foothills of the Pyrenees from Petit Manseng. Sweet, tropical fruit with acidity and style.

A superb 30ha estate which produces excellent varietal Cabernet Sauvignon. Deep Cassis fruit on nose and palate. Dark and delicious.

This is the top cuvee from Domaine De Pellehaut which they only make in very small quantities each year. A blend of Chardonnay and Petit Manseng this is one of the best value wines we have tasted in years. Ripe, tropical fruit of citrus, lychee and pineapple balanced with toasty, rich vanilla oak. An absolute must try!