Southern France, France

Stunning value from the Beraut family of Domaine de Pellehaut. Beautifully ripe Chardonnay, 70% stainless steel fermented, 30% in oak. A ripe, bready, yeasty nose with golden ripe fruit and citrus acidity.

A superb 30ha estate which produces excellent varietal Cabernet Sauvignon. Deep Cassis fruit on nose and palate. Dark and delicious.

From an award winning Co-op, produced from vineyards of limestone soils. A lean, citrus nose with a balanced palate of mineral and citrus fruit.

Delicious 100% Cabernet Franc with layers of scented raspberry and cherry fruit and wonderful texture.

100% Petit Manseng with sweet, succulent grapefruit and apricot fruit with clean, fresh acidity and a lingering finish. Perfect with fruit based desserts.

Vibrant ruby hues gleam out of the glass. The first notes on the nose are of crushed blueberries which then develop on to reveal an intriguing bitter-sweet character of crème de cassis with a touch of underlying parma violets. Fine red-fruits fill the mouth; raspberries and a touch of dark chocolate truffle.

Domaine de Vedilhan is made by Boutinot, it is made of an 100% Viognier grape varitey. Temperature controlled wine making methods are used to keep the wines cool in the hot climate, this helps to keep the wine vibrant and fresh. The grapes are harvested early which helps preserve the acidity and delicate aromatics.

Grown in the foothills of the Pyrenees this 100% Chenin Blanc displays hints of caramel and brioche leading to a densely fruity peach palate with great texture and a clean, lifted finish.

Cream and honey on the nose. Great balance here: there is an underlying acidity that ensures longevity and elegance whilst intense, opulent stone fruit flavours fill the mouth without being clumsy or heavy.

Produced in the low foothills of the Pyrenees, this 100% Pinot Noir from Domaine De Cassagnau is a product of it's unique terroir and proximity to the Pays d'Oc and the Atlantic. Vibrant but classic, a great value Pinot.