Southern France, France

From one of the very best properties of the appellation owned by Alain Brumont, a blend of Tannat, Cabernet Sauvignon and Cabernet Franc. This is a serious, dark, brooding wine with spicy, dark fruit.

An unusual blend of Duras, Syrah, Braucol, Merlot and Cabernet Franc from Gaillac in Southern France. Dark and savoury, intense and concentrated black fruit with a lovely, velvety texture. A wine that balances both power and density with style.

A rich and powerful wine made from 60% Carignan 40% Grenache Noir. Bursting with dense, powerful black and plum fruit with subtle, smoky spice and great structure and acidity.

This is the top cuvee from Domaine De Pellehaut which they only make in very small quantities each year. A blend of Chardonnay and Petit Manseng this is one of the best value wines we have tasted in years. Ripe, tropical fruit of citrus, lychee and pineapple balanced with toasty, rich vanilla oak. An absolute must try!

We have long searched for a traditional, high quality Cahor. With 85% Tannat, deep, dark, savoury red fruit on nose and palate.

A classic southern French blend, comprised of 40% Syrah, 40% Grenache & 20% Mourvèdre. Unoaked and bursting with ripe red-berried fruit, undercut with some complexity thanks to the region's distinctive 'garrigue' herbal notes, this is a seriously good take on the classic Languedoc blend.

Reserve Rose from Domaine Pellehaut is the result of a selection of grapes from the estate’s best parcels. It is a dry rose, a blend of Pinot Noir and Gascon Tannat or Syrah depending on the vintage. This minerally wine is a light pink in hue, reminiscent of Mediterranean roses

100% old vine Syrah, complex aromas of blackcurrant with a peppery finish rounded out by supple tannins.

This excellent wine has won many prizes all over the south of France. A delicious blend of Chardonnay, Sauvignon Blanc and Gros Manseng. Full of spicy citrus fruit and palatable acidity.

From a wonderful property, 70% Tannat, 30% Merlot, from very old vines and with 18 months in oak. Delicious deep, rich fruit but fresh and juicy. Almost South American in style.