Chile

Intense ruby colour with purple notes. On the nose, fresh and elegant, withnotes of red and black fruits, with a hint of coffee and spices like blackpepper. On the palate, juicy with a pleasant acidity, and abundant tannins, but always soft. It then all finishes with long persistence and impressiveelegance.

From a fabulous boutique winery in the Maipo Alto, this is dark, concentrated and complex Cabernet Franc. Will develop gracefully for years to come.

This wine has a very elegant and fresh nose with lots of black ‘Fruit Pastel’ notes that gives it loads ofcharacter. The French oak makes a subtle contribution, lending the wine great complexity. In themouth it is very concentrated with excellent, smooth, silky and firm tannins. This is a well-balanced, fresh wine, packed with fruit in which the notes of blackcurrants, black cherries and spices are especially notable. It has a long and very persistent finish.

Tabali are one the outstanding producers from Chile and this 100% Pinot Noir is delicious. Cherry scented fruit, silky smooth tannins and balanced acidity.

An immediately appealing nose is deep and cedary and offers plentiful blackberry, tobacco, vanilla and mocha aromas. While this is a touch choppy and tannic in feel, it's also far from dull. Chocolaty oak forms the top and bottom layers of the flavor profile, with blackberry and spiced plum in the middle. A toasty finish with smoky oak

A delicious blend of Chardonnay, Roussanne, Viognier and Marsanne from the La Vinilla estate in the cool climate coastal region. Rich and tropical peach and apricot fruit on the nose with a complex palate of peach, blossom and grapefruit.

The top wine from Casa Silva, a blend of Carmenere, Cabernet Sauvignon, Petit Verdot and Shiraz. Many layers of Cassis, Cocoa and chocolate fruit. Top Drop!

From the Los Lingues Estate in the far north eastern corner of Colchagua. A voluptuous Cabernet Sauvignon dripping with soft Cassis fruit.

Deliciously dark in hue, it has aromas of green pepper and lead pencil shavings along with blackcurrant and black pepper. The palate has cool blackcurrant plus rich plum, crunchy blackberry, sweet vanilla, green pepper, herbal and violet notes.

From one of Chile’s most southerly fine wine vineyards, this cultured, succulent Riesling stops you in your tracks. Vibrant and invigorating, with green apple and toasty aromatics leading into a dry, tense yet well rounded flavour profile.