Chile

From one of Chile’s most southerly fine wine vineyards, this cultured, succulent Riesling stops you in your tracks. Vibrant and invigorating, with green apple and toasty aromatics leading into a dry, tense yet well rounded flavour profile.

Novas Gran Reserva Riesling is a mid-weight, medium dry wine with persistent flavours of lime, fresh and clean finish and a gentle honeysuckle flora taste. Organic certified and suitable for vegans.

A delicious blend of Chardonnay, Roussanne, Viognier and Marsanne from the La Vinilla estate in the cool climate coastal region. Rich and tropical peach and apricot fruit on the nose with a complex palate of peach, blossom and grapefruit.

A delicate and elegant unoaked Pinot Noir showing ripe fruit flavours of plums and wild strawberries, balanced with subtle smoky notes and a deliciously lingering finish. Suitable for vegans.

The product of an excellent relationship of producer and importer. Ripe, soft, juicy, red fruit with soft tannin and acidity.

A great Cabernet made from South Americas's largest organic winery. The aroma presents ripe fruit, balanced with the sweet and toasted notes of wood. The palate is soft with well structured tannins, leaving a persistent flavour.

This Sauvignon Blanc sourced from the Central Valley is outstanding value. Full of crisp, ripe, tropical fruit on the nose and palate with surprising depth.

This is a great value Chardonnay full of delicious, light, peachy, fruit and balanced acidity.

An immediately appealing nose is deep and cedary and offers plentiful blackberry, tobacco, vanilla and mocha aromas. While this is a touch choppy and tannic in feel, it's also far from dull. Chocolaty oak forms the top and bottom layers of the flavor profile, with blackberry and spiced plum in the middle. A toasty finish with smoky oak

Casa Silva produces stunning wines at all levels, especially in the cool coastal region of Paradones. Sauvignon Gris is a rare grape variety originally grown in Bordeaux which has found it's full potential in Chile.