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A Bordeaux blend from the Banghoek Valley, this has an abundance of dark, curranty fruit and distinctive South African earthiness, with just a touch of balsamic on the finish.

Appealing black fruit aromas and hints of spice lead to juicy plum and bramble fruit characters on the palate. Fresh acidity balances ripe tannins on the finish..

An elegant fruit profile of cheeky cherries, subtle raspberry and spicy black pepper. All this is nicely supported by refined tannins and a soft finish.

This 'croquant' Cinsault is bright and deliciously enjoyable. Unoaked, vibrant redcurrant and raspberry fruit with a wild, delicately tannic herbaceous edge.

A deep garnet red color. On the nose, aromas of ripe fruit and woody notes. Complex palate, it is a fat and harmonious wine, rich, with a long aromatic persistence.

This Côtes du Rhône has a clear, intense red colour and aromas of black and red currant. The wine is youthful and fresh in the mouth, with flavours of pepper and liquorice. 60% Syrah, 40% Grenache

A wine with a beautiful, sustained garnet colour heralding in a pleasing nose of small berried fruits with spicy touches. The generous, well-balanced palate is tautly structured over a carefully managed, well-integrated tannic base. A pleasant Bordeaux with real character.

Aromas of bramble fruit, black cherry and a hint of sweet spice. The palate is richly flavoured with plum and wild cherry fruit, a hint of dried figs, and ripe tannins balanced by fresh acidity.

A subtle, lifted nose of crushed red fruits and hints of wild herbs. Fresh and lively on the palate with nice purity of fruit, blackcurrant, forest fruits and sweet red cherry. Well structured with fine tannins and lightly spicy oak, fresh, delicate and sappy on the finish.

Aromas of sweet black cherry a hint of blueberry, and sultry smoky nuances lift from the glass, carrying through to the palate and linger with depth and resonance.