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A harmoniuosly integrated blend with great length that combines the spiciness of the Syrah, the fresh fruits of the Petit Verdot and the juiciness from the Merlot. The beginning is fresh and fruity with good acidity, evolving into riper flavours and herbaceous notes, with elegant tannins and fine, bright acid in the finish.

The palate is a masterpiece of blending - hugely appealing with juicy mouth-filling flavours of red berries, plums and smoky hints balanced with a fine, soft tannic structure and rounded finish.

A Bordeaux blend from the Banghoek Valley, this has an abundance of dark, curranty fruit and distinctive South African earthiness, with just a touch of balsamic on the finish.

A fine example of a South African Merlot, ripe with fruit dominated flavours of cassis and plum compote this biodynamic full bodied wine is complemented by notes of dark chocolate.

An elegant rendition of this often unruly varietal. Ripe, dark fruit with graphite notes on the nose with wild herb and lifted red berry aromas. Robust and concentrated with the dense yet fine tannins typical of the variety and with a freshness and lightness of touch, thanks to high natural acidity and moderate alcohol.

Classic Cabernet Franc on the nose with taut blackcurrant and wild plum fruit, hints of pencil shaving and lightly herbal notes. A taut, concentrated fruit filled wine which opens in the glass to give a complex, spicy finish with fresh acidity and supple tannins.

Notes of cherries and spice, black pepper, with some oak notes in the background. The generous round tannins and ripe juicy fruit in this wine do more than enough to hold interest and would suit those who like drinking oaked Rioja styles and Argentine Malbecs.

Aromas of ripe, plummy fruit with a hint of spice. Medium-bodied with soft juicy berry fruit balanced by fresh acidity, lightly herbal notes and easy supple tannins.

From an excellent family producers, a classic blend of Corvina, Molinara and Rhondinella. A ripe nose of cherry fruit and a palate to match.

Aromas of ripe plum and cherry with lightly floral notes. This is a fruit-forward style of Chianti - the palate is bright and sappy, with redcurrant and bramble fruit, fresh acidity and supple tannins giving structure.