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Classic Cabernet Franc on the nose with taut blackcurrant and wild plum fruit, hints of pencil shaving and lightly herbal notes. A taut, concentrated fruit filled wine which opens in the glass to give a complex, spicy finish with fresh acidity and supple tannins.

The Barossa Valley is home to ancient wines, some over 100 years old. Torbreck has hand picked the grapes then gently pressed and aged the wine in old French oak to produce a rich, spicy, Rhone blend red.

Aging in oak barrels for over 24 months. Deep ruby red, extremely fruity, with notes of black cherries, pomegranates and plums. Wweet, with evident hints of red berries, cherries, Marasca cherries and pomegranates.

Aromas of dark fruits of blackcurrants and blackberries with spice notes of nutmeg and cloves, juicy red and black fruits witha smooth and well-structured medium body. The tannins are silky with a long, dry savoury finish with subtle oak notes.

Serge Cologne has an exceptional 7.3ha site in Fleurie and has been joined by sons Samuel and Landry. A star of the Beaujolais, these wines drip with sappy, raspberry fruit.

From the hot Rioja Baja but at 700m altitude, a blend of Tempranillo and Graciano with 24 months in wood. A rich, muscular wine with deep, satisfying fruit.

A serious and complex wine that is rich, intense and drenched in dark red fruits. With morello cherry and a touch of sweet spice on the nose, ripe berry, liquorice, chocolate, summer pudding and a hint of cinnamon spice, full flavoured and smooth supple tannins.

An elegant rendition of this often unruly varietal. Ripe, dark fruit with graphite notes on the nose with wild herb and lifted red berry aromas. Robust and concentrated with the dense yet fine tannins typical of the variety and with a freshness and lightness of touch, thanks to high natural acidity and moderate alcohol.

A deep ruby Barbera with vibrant aromas of black cherries and prunes with notes of chocolate and toasty oak. An abundance of wild blackberries, black cherries and a touch of spice show through on the palate, which has a rich, voluptuous texture balancing taught acidity and fine oak tannins.

Intense, highlighting red fruits such as cherries and raspberries in perfect harmony with mineral touches, spicy and toasted. Aromatic complexity. Palate: silky and powerful. Mineral shades attached to soft and elegant tannins. Aftertaste: long and persistent finish.