Pudding

From a small family domaine in Bergerac, a delicious blend of Muscadelle, Semillon and Sauvignon Blanc. Golden, tropical fruit and fresh acidity.

From a top producer of the AC, delicious apricot and honeyed fruit.

Glden to light amber colour. It has a perfumed nose of bright pineapple, ripe apricot, honeyed marmalade and seductive rose petal.

Intense and complex aroma with notes of candied fruit, accompanied by sweet fragrances of vanilla and fresh citrus notes. Sweet, warm and soft flavour, with good freshness. Pair with traditional Sicilian dry biscuits, but also a perfect pairing with ricotta cheese accompanied by honey and toasted pine nuts.

An exceptional Sauterne of outstanding value from the Sichel family. A blend of 80% Semillon and 20% Sauvignon Blanc from 50 year old vines where Botrytis is encouraged to dehydrate the grapes. This Sauterne has been aged for 10 to 12 months.

Light, fresh and gently sparkling. Aromas of citrus, apricot and peach.

This wine is delicate ruby red in colour. The rich, persistent mousse is accompanied by bright aromas of roses and raspberries. The slightly sweet, aromatic palate has a typical bittersweet note on the finish.

An incredibly more-ish, appealing white with juicy, ripe peachy fruit and a delicate fizz. A natural sweetness balanced by lovely citrus acidity.

From Caustaud-Maurins 17ha property within the village of Beaumes de Venise, a lovely wine with delicate almond and apricot flavours.

Fruity, exotic and spicy with a refined acidity and fruit sweetness. It’s suitable as an aperitif or with fruit desserts.