Fortified

5 Pack of 5cl Bottles. Fine White, Fine Ruby, 2015 LBV, Six Grapes, 10 Year Old Tawny.

Jan Petteerson continues to produce world class Sherry from his Bodega in Sanlucar. His Manzanilla is light, fresh and delicious with a citrus and salt tang.

Oloroso solera of extreme age, bottled in its natural state. Intense and silky on the palate yet completely dry. As all Hidalgo sherries, displays elegance and balance, and inimitable savor, from the low-pH fruit obtained in Hidalgo's seaside vineyard estates.

The Hildago Bodegas was founded in 1792 and continues to produce first class sherry. This traditional Amontillado, once a Manzanilla with long aging in cask, is bone dry, yet rich and nutty.

An extraordinarily fine, complex and sophisticated drink. Beautiful shining amber colour, fascinatingly complex raisined, nutty, tangy nose and a flavour displaying layer upon layer of deliciously plump sensations on the way.

A rich amber colour. Fascinatingly complex with a light Christmas pudding nose of dried fruits, nuts, and a well flambeed crust. The rich concentrated flavours and tangy acidity are softened by a sweetness on the palate which brings it all together in a wonderfully balanced way.

A dry aperitif used for cooking and sipping purposes

Produced by the Hidalgo Family bodega, established in 1792 in Sanlúcar. The ultimate in dessert wines! Packed with figgy, nutty flavours this wine is just as delicious poured over good ice cream as it enjoyed as an aperitif.

The Classic Oloroso from Fernando de Castilla is rich and dry with notes of citrus fruit, spice and walnuts.

This is a delicious, fresh, sweet white Port with notes of caramel, honey and nuts from a top producer from the Rio Torto valley.