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Spain, a land of sun-drenched vineyards and ancient winemaking traditions, offers a captivating spectrum of wines. 

Red grapes dominate, with Tempranillo taking center stage in prestigious regions like Rioja and Ribera del Duero, yielding wines renowned for their structure, complexity, and aging potential.  Garnacha, meanwhile, flourishes in warmer climates like Priorat, producing powerful, fruit-driven wines with high alcohol.  Monastrell, also known as Mourvèdre, thrives in southeastern regions like Jumilla, contributing deeply colored, robust wines with earthy notes.

White wines showcase the aromatic vibrancy of Albariño in Rías Baixas, celebrated for its zesty acidity and saline notes.  Verdejo in Rueda offers a similar freshness with distinctive herbaceous aromas. Viura, also known as Macabeo, is a key white grape, particularly in Rioja and Cava.

Sparkling wine enthusiasts can explore Cava, Spain's answer to Champagne, crafted using the traditional method and offering excellent value.

Sherry, a fortified wine from Jerez, stands apart with its unique aging process.  

Spanish wine labeling often reflects aging, with Joven signifying minimal aging, Crianza indicating some oak and bottle aging, Reserva denoting longer aging, and Gran Reserva representing the most extended periods.


Red  -  White  -  Rose  -  Sparkling
Red Rioja  -  White Rioja
Sherry
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Displaying 51-55 of 55 results.
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  • Wine
    Appealing black fruit aromas and hints of spice lead to juicy plum and bramble fruit characters on the palate. Fresh acidity balances ripe tannins on the finish.
  • Wine
    Very clean and expressive, with citrus and white fruit notes. Aromas of small white flowers also appear. Mouth: very fresh and agile. Round, with a certain structure typical of the variety and a tasty and persistent finish. Aftertaste: complete, refreshing and very pleasant.
  • Wine
    A lovely easy drinking and fresh wine. Hints of limey acidity and good clean mouth feel. Lively and bright.
  • Wine
    Intense aromas of stone fruit, tangerine oil and citrus. A rounded and complex palate, with peach and apricot fruit and notes of grass and fennel. Textural, though bright and pure with a long finish.
  • Wine
    Made from 100% Viura grapes cultivated in Rioja Oriental. A fresh, unoaked Viura with lifted floral and citrus notes on the nose. The palate has orchard fruits, ripe melon and zesty acidity on the finish.
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