South Africa

Mineral, fine and uplifting with bright acidity and fine tannins that lift the ripe Syrah fruit to a freshness and vitality seldom found in Swartland. The mean, slatey soils give further minerality to the palate which finishes long, broad and bright.

Bright, expressive, and gently savoury on the nose. In spite of its blushing hue, there is a symphony of deep flavours here including; hoisin sauce, fresh cherries, star anise and plum. Great served slightly chilled.