England

Displaying 31-40 of 64 results.
  • Wine
    Lovingly infused with 100% British Blackberries and a touch of Cornish Wild Flower Honey. All natural ingredients - Zero added sugar
  • Wine
    A beautifully fresh and invigorating gin bursts with traditional botanical flavours of juniper, floral and citrus notes alongside intoxicating aromas of verbena and the freshness of orange peel, lemon and lime. Enjoy this most uplifting of gins with a fine tonic water and a slice of lemon from dusk till dawn, and with a twist of orange peel from dawn till dusk. Alternatively, the smoothness and elegance of the gin helps make for a fine dry martini
  • Wine
    Pure, clean and refreshing like the first bite of a crisp apple. Grown in Liberty Field's Dorset orchards, Porter's Perfection is a deep red heritage apple remarkable for its taste and curiously fused fruit.
  • Wine
    This is an excellent wine showing great winemaking skill. 86% Bacchus, 14% Chardonnay, matured in American Oak for seven months. An elderflower and vanilla nose with a broad yet fresh palate of citrus and wood.
  • A deep, amber-gold in appearance, with a heady nose of cocoa powder, allspice & toasted hazelnut. Gently nutty & textural on the palate with multiple layers of flavour including Seville orange marmalade, praline and red apple.
  • Wine
    aged Caribbean rum in bourbon-charred oak barrels right here in Devon before spicing it with nutmeg, orange-peel and cloves, as well as vanilla.
  • Ceramic puddling basin printed with the historic picture of Palmers Brewery.
  • GC225 branded whiskey glass.
  • This is a blend of apple juice and cider brandy, which is then aged in cask. The result is a complex, nutty, toffee-laden delight. Sophisticated complex apples with honeysuckle and a hint of almond.
  • Wine
    The rhubarb juice is extracted using a traditional fruit press and blended with Warner Edwards' Harrington Dry Gin to produce an alluring pink gin that is voluptuous on the palate with a sweet and tangy royal rhubarb explosion.