Australia

The Barossa Valley is home to ancient wines, some over 100 years old. Torbreck has hand picked the grapes then gently pressed and aged the wine in old French oak to produce a rich, spicy, Rhone blend red.

A layered & thought-provoking blend inspired by the whites of the Rhone Valley. The underlying rich medley of fresh & roasted stone fruit is topped with a toasty note of spice-laced crumb. Balanced with a restrained zesty lingering hit of ginger on the finish.

A deep, dark and intense Shiraz from Barrossa. Concenrated blackcurrent fruit, spice and a firm structure.

This Cabernet Sauvignon has a dark purple colour with bright violet edges. On the nose, it has aromas of blueberries and cassis. The palate is rich, deep and intensely flavoured with blueberry and blackberry. It has soft powdery Cabernet tannins that are softened by smooth, mouth-filling fruit before an extended finish.

The palate is medium bodied displaying white peach, nashi pear and zesty citrus flavours. There is a wonderful tension and focus to the wine, with the complexity and texture derived from lees stirring complimenting the taut, mineral structure and fruit intensity. A bright acidity and the fresh fruit flavours persist through to a crisp, lingering finish.

The 2014 Xanadu Cabernet Sauvignon exhibits vibrant, characteristic aromas of cassis, mulberries, and black plums entwined with hints of cinnamon, nori, and potpourri.

The vibrant bouquet exhibits fresh passion fruit and citrus characters, with dried herbs and hints of lemon sherbet in the background. An easy-drinking classic Margaret River wine style with wonderful purity – crunchy, fruit driven, lipsmacking dry with crisp acidity and a clean refreshing finish.

Rich and full body, with aromas of ripe forest fruits, juicy blackcurrants, dark chocolate and sweet spices. Comple and elegant with a velvety finish.

This deep crimson-coloured Shiraz is youthful and vibrant, with a lovely dark fruit and spiced plum character on the nose. The oak supports the fruit, which is bright and lively on the palate while offering earthy notes of nutmeg and black pepper. The tannins are ripe and velvety, giving the wine texture.

Deep red in colour with youthful violet hints, the wine has aromas of rose petals, lifted red fruits and a hint of lime marmalade from the co-fermentation with the aromatic Eden Valley Riesling. Wild cherries, blueberries and balanced, spicy oak make for an opulent palate, with velvety tannins and an intriguing finish