Australia

This is a bright, bloody Shiraz from old river land vines blended with Barossa Cabernet that gives the nose a grapite, leafy lift. A South Australian classic the palate reflects the rich iron source soils with notes of ripe, fresh red cherries with a touch of star anise from the local eucalypt influence.

A deep, dark and intense Shiraz from Barrossa. Concenrated blackcurrent fruit, spice and a firm structure.

Prominent tangerine notes on the nose, and grapefruit, lime and hints of spice. Refreshingly unoaked, citrus and white peach flavours combine with a zesty fresh acidity and a clean, bright and linear mineral finish.

Warm, soft and lusciously lush this is smooth black and sultry with a salty finish. Premium quality fruit and mature vines have produced a wine with great balance, length and fruit intensity.

Refreshingly unoaked, citrus and white peach flavours combine with a zesty fresh acidity and a clean, bright and linear mineral finish. The judicious addition of Langhorne Creek Chardonnay adds palate, weight and texture. Ultimately, this is a bright expression of a Victorian Chardonnay.

The Barossa Valley is home to ancient wines, some over 100 years old. Torbreck has hand picked the grapes then gently pressed and aged the wine in old French oak to produce a rich, spicy, Rhone blend red.

Rich and full body, with aromas of ripe forest fruits, juicy blackcurrants, dark chocolate and sweet spices. Comple and elegant with a velvety finish.

A generous wine packed full of juicy fruits of the forest, cassis and chocolate characters. Medium to full-bodied, the fleshy fruits are supported by moreish, supple tannins. A balanced wine with a persistent fruit finish.

Pure aromas reminiscent of fresh apricots, ginger, saffron and fresh white flowers. The palate is long and silky with stone fruit flavours, finishing with an alluring freshness. This wine will continue to grow and develop in the bottle, firstly showing enhanced apricots and spice, then honey flavours and toast complexity.