Australia

The aromas are powerful and complex encapsulating a wealth of ripe black cherries, blackberries with hints of white pepper and spice. The rich and harmonious palate delivers soft flavours of blackberry and chocolate notes, underpinned by fine French oak and defined by exotic spicy tannins.

Red, sparkling, luscious and moorish! A bloody brilliant sparkling red - why aren't there more of thesearound?! As you pour this tasty wine into your glass, you're instantly captivated by the beautiful richred nectar with fine spiralling bubbles. The first whiff is of lovely leathery/saddlery aromas and dark red fruit. When the delicate bubbles hit your tongue, soft cracked black pepper mingled with dark spices of cloves and star anise burst forth. Fruit driven, soft with nuances of well rounded raspberry jam - there's such a lovely blob of fruit in this wine.

Simply the best fruit from this top producer from the Clare Valley. Fine citrus and lemongrass flavours with depth and power.

A top quality Cabernet from Margaret River with deep, consentrated blackcurrent and plum flavours with gentle hints of tobacco.

The palate is medium bodied displaying white peach, nashi pear and zesty citrus flavours. There is a wonderful tension and focus to the wine, with the complexity and texture derived from lees stirring complimenting the taut, mineral structure and fruit intensity. A bright acidity and the fresh fruit flavours persist through to a crisp, lingering finish.

Inspired by the classic bistro wines of the Cotes du Rhone, this outstanding-quality Grenache/Mataro/Shiraz blend undergoes no oak-ageing in order to preserve its youthful aroma and fresh fruit characteristics (hence the name Cuvee Juveniles).

Mouvedre works well in Australia and this is delicious. Lush bramble fruit with savoury, gamey notes.

From the dynamic winemaking trio of Sam Middleton, Kaspar Hermann and Will Byron, this is one of the most pure, focused and refined Chardonnays being produced in Australia today.

Torbreck Vintners specialise in Rhone Varietals, and this blend of Grenache, Mataro (Mourvedre) and Shiraz exemplifies their winemaking philosophy. Sourced from patches of withered, ancient vines over a century old, The Steading is a outstanding example of the quality that can be produced from historic cultivars.

Founded in 1994, Torbreck Vintners have forged a fantastic reputation for the quality of their wines. The Struie is a blend of Shiraz from 80 year-old vines in Barossa, and higher-altitude 40-year old Eden Valley vineyard fruit. The varying altitudes and ripening patterns from the two sites results in distinctive varietal characteristics, complexity and freshness.