Adria Vini

Adria Vini image Adria Vini is a joint venture started in 2003 by Araldica Castelvero based in Piedmonte and Boutinot. Sourcing grapes from private growers and cooperatives from across Italy Adria Vini produce great value wines from a variety of regions such as Veneto, Friuli, Lombardy, Sicily, Puglia, Abruzzo and Sardinia under various labels as Ca Di Ponti, Dolci Colline, Conviviali, Castanzu as well as many more.
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  • Wine
    A rich and plummy wine from the Salento Peninsula of the warm, coastal region of Puglia. Hand harvested from selected vinyards of between 20 and 60 years old it displays a soft, rounded palate of plums, dried fruit and light, sweet spice.
  • Wine
    Ripe stone fruit aromas with preserved lemon characters and floral notes. The palate has apricot, citrus peel and grapefruit pith, an appealing texture and minerality, fresh acidity and a gently savoury finish.
  • Wine
    A great alternative to Prosecco, from Veneto made in the Charmat method of tank fermentaion from the grape variety Durello. Citrus and gently floral aromas lead to a very fresh and zippy palate with crisp green apple and lightly honeyed characters. A refreshing and approachable style of fizz - yet with texture and depth underlying the bright fruit.
  • Wine
    Bright aromas of redcurrants and cherry. The palate is soft and juicy with ripe plum, red berry and cherry flavours, gentle tannins, and fresh acidity on the finish.
  • Wine
    Aromas of plum, juicy fresh cherries and subtle spices. The bright palate displays ripe red fruit and blackberry flavours. Plump and fleshy fruit is offset by fresh acidity and youthful tannins and hints of bitter chocolate.
  • Wine
    Nero d'Avola is a speciality of Sicily and Ca'Di Ponti's grapes are sourced from it's heartland in Riesi, with no oak aging to highlight it's pure Nero fruit.
  • Wine
    Bright aromas of fresh strawberry and redcurrants. The palate has ripe berry and cherry characters balanced by juicy acidity to give a fresh and appealing finish.
  • Wine
    The indigenous Catarratto thrives in Sicily. This fruit comes from a steep hillside location in the Marsala area on the west coast of Sicily. Ca'Di Ponti is Adria Vini's Sicily offering.
  • Wine
    A fresh, dry white with stone fruit and citrus aromas and lightly spicy notes. Crisp and delicate on the palate with some honeyed fruit balanced by lemony acidity and a fresh, dry finish.
  • Wine
    A fresh and fruity rosé with delicate aromas of red berries. Cherry and berry fruit flavours are balanced by zesty acidity to give a crisp and dry finish.
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