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Pure fresh red fruits on the nose, redcurrant and morello cherries, with warm spicy notes and a hint of oak. The palate has ripe plum and bramble characters along with bright red cherry fruit. Supple, structured tannins and balancing acidity give a full finish.

Young Malbec with intense, aromatic fruit-forward expression with evidence of ripe red fruit and notes of violets, and a subtle minerality. In the mouth, it has a sweet entry, round and soft tannins, balanced acidity, and medium structure.

Warm and medium-bodied, with a firm acid structure. Its bright black-cherry fruit is juicy, ripe, and forward, with a spicy midpalate and lingering finish. A minimum of twelve months of aging in used French oak barriques gives the wine a smoky depth and a nice touch of earthy tannins.

A delicious, plummy, creamy nose of red fruits leading to a vibrant red fruit palate. Very tasty.

Nero d'Avola is a speciality of Sicily and Ca'Di Ponti's grapes are sourced from it's heartland in Riesi, with no oak aging to highlight it's pure Nero fruit.

From an excellent family producers, a classic blend of Corvina, Molinara and Rhondinella. A ripe nose of cherry fruit and a palate to match.

A superb 30ha estate which produces excellent varietal Cabernet Sauvignon. Deep Cassis fruit on nose and palate. Dark and delicious.

Rosso Piceno is a blend of Sangiovese and Montepulciano from the Marche. Rich, spicy fruit abounds.

From the hastings area of hawkes Bay, this 100% Pinot Noir fruit from a 100ha site. Varietal berry and ripe cherry aromas, with vibrant flavours of red berries and spice. A fresh and lively palate, with silky tannins and a lingering finish.

A rich and plummy wine from the Salento Peninsula of the warm, coastal region of Puglia. Hand harvested from selected vinyards of between 20 and 60 years old it displays a soft, rounded palate of plums, dried fruit and light, sweet spice.