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Intensely aromatic, complex nose with notes of red fruits, wild peach and pink grapefruit. You can also discern some floral notes. The same intensity is found on the palate, sustained by the finely balanced sweetness and natural, tangy freshness. The fine bubbles burst onto the palate, freeing up deliciously fruity aromas. The impression is one of biting into a ripe fruit. The aromas have incredible length. The fine bubbles give PILAHO a light, airy feel.

Excellent value from Gerard Bertrand of the Western Languedoc. A blend of Grenache Gris and Grenache Noir. Perfect summer drinking.

A beautiful strawberry hue with aromatic notes reminiscent of raspberries and subtle spice.

Luscious strawberry ice cream on the nose supported by a bright, berry fruited palate and an off-dry finish. Hugely juicy!

Luscious strawberry ice cream on the nose supported by a bright, berry fruited palate and an off-dry finish. Hugely juicy!

This is always a really excellent bone dry and full bodied Rose from Camargue. The vines have an average age of 30 years and are Grenache Noir and Gris (60%), Syrah (5%), Cincault ( 5%) and Cabernet Franc (30%). Aromatic, tasty and very good.

Intense aromas of wild strawberries with notes of blackcurrants and redcurrants, and delicate spicy notes of vanilla and cinnamon. The mousse is intense, creamy and persistent. The palate is fresh and delicate with fine bubbles. The finish is elegant and fruity.

Devon produces top quality, traditional method sparkling Rose due to the quality of the Pinot Noir grown here, Lyme Bay Winery is at the top of their game with this one. A classy rosé boasting a bright, fruit-driven palate with a richness of honey and hints of brioche and almond.

A delightful Rosé made from pinot noir, pinot précose, and dornfelder grapes. Light, juicy and balanced, Shoreline Rosé is an excellent food wine. Best served lightly chilled.

Pinot Noir grapes undergo a pre-fermentation soak. Then, a slow pressing creates a full rose hue – as well as outstanding aroma and flavour. 10%-20% of Chardonnay perfects the colour, and adds an elegant vivacity. Released in autumn two years after the vintage.