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Ripe blackcurrant and wild berry fruit on the nose complimented sweet vanilla oak. Rich cassis and black cherry fruit on the palate with a soft, juicy, yet long finish. Framed by the subtle American oak.

This wine is deep red in colour. On the nose, there are intense aromas of ripe dark fruit, crushed raspberries, plums and Mediterranean spices. On the palate, it is full-bodied with a great concentration of ripe, rounded fruit.

Appealing aromas of fresh red fruit and a touch of black pepper spice. A fresh, medium-bodied style with red and black berry fruit characters, and a hint of spice balanced by tangy acidity.

Aromas of plum, juicy fresh cherries and subtle spices. The bright palate displays ripe red fruit and blackberry flavours. Plump and fleshy fruit is offset by fresh acidity and youthful tannins and hints of bitter chocolate.

A rich and plummy wine from the Salento Peninsula of the warm, coastal region of Puglia. Hand harvested from selected vinyards of between 20 and 60 years old it displays a soft, rounded palate of plums, dried fruit and light, sweet spice.

Nero d'Avola is a speciality of Sicily and Ca'Di Ponti's grapes are sourced from it's heartland in Riesi, with no oak aging to highlight it's pure Nero fruit.

A top Chianti Classico Riserva with 80% of the wine spending 18 months in Slavonian oak and 20% aged in French oak barriques. Very classic in style showing deep, powerful black and red cherry fruit with violet and black pepper. A truly fantastic wine.

Alianca's flagship wine, rich, spicy bramble and plum fruit with 14 months in new oak creating this deep, complex and well structured wine.

Limpid cherry red in colour with lifted aromas of black fruits, a rich, spicy palate, ripe tannins and fresh finish.

Produced in Bairrada in central Portugal, local varieties blended to perfection. Hot and spicy fruit.