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Displaying 31-40 of 86 results.
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- Creme De Cerise Briottet
- Alsace, France
- Edmond Briottet
- (1 x 70cl)
- £27.25
- N/A
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- Briottet Curacao Triple Sec (Orange Liqueur)
- Alsace, France
- Edmond Briottet
- (1 x 70cl)
- £39.25
- N/A
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- Briottet Curacao Bleu (Blue Curacao Liqueur)
- Alsace, France
- Edmond Briottet
- (1 x 70cl)
- £30.00
- N/A
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- Briottet Amber Creme De Cacao (Cocoa Liqueur)
- Alsace, France
- Edmond Briottet
- (1 x 70cl)
- £29.75
- N/A
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- Briottet Creme a la Frais des Bois (Wild Strawberry Liqueur)
- Alsace, France
- Edmond Briottet
- (1 x 70cl)
- £26.75
- N/A
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- Briottet Creme De Mure (Blackberry Liqueur)
- Alsace, France
- Edmond Briottet
- (1 x 70cl)
- £26.75
- N/A
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- Briottet Creme De Framboise (Raspberry Liqueur)
- Alsace, France
- Edmond Briottet
- (1 x 70cl)
- £28.00
- N/A
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- Briottet Creme De Myrtille (Blueberry Liqueur)
- Alsace, France
- Edmond Briottet
- (1 x 70cl)
- £29.25
- N/A
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- Creme de Cassis 20%
- Alsace, France
- Edmund Briottet
- (1 x 70cl)
- £24.75
- N/A
As is the case as regards all of our crèmes de cassis, for our Dijon Crème de Cassis 20% we use the most prestigious blackcurrant variety. Indeed, “Noir de Bourgogne” variety (meaning Black of Burgundy). Our berries are harvested exclusively in Burgundy in France. The blackcurrant berries are macerated in a water and alcohol solution for about 10 weeks. Maceration gives the best result to extract all flavours from that berries. The alcohol-containing juice thus obtained is called infusion. Then, we add French white sugar to obtain this crème de cassis. This liqueur is our top-of-the-range blackcurrant liqueur due to its high blackcurrant berries content. It is our flagship product and generates our best sales, out of all of our products. Our ancestral know-how means that we produce premium-quality cassis. -
- Solera Gran Reserva Brandy de Jerez, Fernando de Castilla
- Jerez, Spain
- Fernando de Castilla
- (1 x 70cl)
- £65.75
- N/A