Bottles

Valdespino is one of the oldest bodegas in Jerez. In 1264, Alfonso Valdespino was one of 24 knights who fought against the Arabs for the city of Jerez with King Alfonso X. As a reward for his efforts, he was given the land that formed the basis of the bodega. Deliciosa is very dry, crisp and fresh with a slightly saline finish.

Tawny-red in colour with aromas of caramel, butterscotch, currants and spice. The palate is sweet and smooth with rich red fruits backed by a nutty character. Full and textural balanced by an elegant finish.

Really juicy, accessible, soft, bright red. LEKKER!! A nose of pure crushed fresh raspberries with that Swartland sandy element complete with a palate of summer berries, cream and dark spice in the finish

Stunning stuff from the Swartland's sandy soils. This wine is alive! Prime Cuts is a sensational white. You're immediately attracted by the jasmine, lemon flowers, bright and citrusy overtones on the nose. The palate is a bright, textural thing of joy that reflects the sandy soils of its terroir. Packed with tangy fruits and blossom notes. Masses of bright bang on the finish, this is such a more-ish wine

Urbina Rioja Blanco is a pale golden yellow colour and has an aromatic, floral nose (acacia) with white fruit and citrus notes. The palate has flavours of apricot, peach and some pear notes with a subtle, elegant, slightly creamy and lingering finish.

This Prosecco is a light straw yellow with fine bubbles. A pleasant bouquet with notes of pear and white flowers that follow onto a palate which is bright and clean with a refreshing finish.

This blend of Catarratto, Grillo, Damaschino and Inzolia is made with strictly selected grapes vinified before fermentation is stopped with the addition of eau de vie so sugar levels remain below 40g/L. This “Mistella” is then blended with the best DOC wine and aged at least 2 years in French oak casks. The final wine is fortified to 18% alcohol. With toffee and nutty aromas, this wine has rich dry fruit palate flavors. Passito di Pantelleria Muscat of Alessandria, or Zibibbo, grapes are harvested at the end of August and dried naturally before vinification. The wine shows complex, elegant dried fruit and apricot aromas with beautiful balance.

A Chardonnay dominant cuvée which is citrus led, with mineral & saline notes, suited to all occasions; particularly in the spring & summer months. The Corallian drinks equally well on its own or particularly with fish dishes. Perfect now or age for up to 5 years.

A red fruit dominant cuvée with white peach and baked apple notes, this wine offers a round palate suited to all occasions, particularly in the autumn & winter months. The Culver drinks equally well on its own, or particularly with charcuterie & cheeses. Perfect now or age for up to 5 years.

A dry wine suited to all occasions, drinking equally well on its own or with light seafood dishes. Perfect now or age for up to 3 years.