Bottles

From the hastings area of hawkes Bay, this 100% Pinot Noir fruit from a 100ha site. Varietal berry and ripe cherry aromas, with vibrant flavours of red berries and spice. A fresh and lively palate, with silky tannins and a lingering finish.

Ripe citrus and delicately tropical aromas lead onto a textural, mineral palate with bright acidity, fleshy white peach fruit and a fresh, zesty finish.

Pale yellow with a beautiful sheen. Nose: Intense with light aromas of passion fruit, peach and citrus. Palate: Harmonious and predominantly floral with a mixture of light peach and citrus aromas, wrapped in lovely minerality on the finish.

This wine is bright pale yellow in colour, with youthful highlights. It is highly aromatic with exotic white peach and tropical fruit notes. On the palate, it is crisp with bright citrus flavours, good weight and a lasting, clean aromatic finish.

Appealing aromas of citrus fruit and white flower with a touch of white spice. The palate has more citrus characters with hints of orchard and stone fruits. Crisp, refreshing acidity balances underlying minerality.

Ripe blackcurrant and wild berry fruit on the nose complimented sweet vanilla oak. Rich cassis and black cherry fruit on the palate with a soft, juicy, yet long finish. Framed by the subtle American oak.

No ordinary Pinot Grigio. From the Coop at Cavit in Trentino, a citrus and floral nose followed by a broad white fruit palate.

From the exceptional Cellars of Bernard Vallet, a wonderful Bourgogne Blanc with golden, yeasty, honeyed fruit and fresh citrus acidity.

From a 25ha site of 30 year old vines, 100% unoaked Cortese giving a generous palate of pear, lime and passionfruit with acidity.

Domaine Felix is one of Saint-Bris' oldest family run estates dating from 1692. Made from 100% Sauvignon Blanc, this wine is pale gold in colour. An intensely aromatic nose with gooseberry, citrusy aromas. Dry on the palate, with the classic gooseberry flavours leading onto a crisp minerally finish.