Southern France, France

100% Petit Manseng with sweet, succulent grapefruit and apricot fruit with clean, fresh acidity and a lingering finish. Perfect with fruit based desserts.

This is the top cuvee from Domaine De Pellehaut which they only make in very small quantities each year. A blend of Chardonnay and Petit Manseng this is one of the best value wines we have tasted in years. Ripe, tropical fruit of citrus, lychee and pineapple balanced with toasty, rich vanilla oak. An absolute must try!

A real treat! Delicious, 100% unoaked Chardonnay with ripe generous fruit and balanced acidity. Wonderful!

This excellent wine has won many prizes all over the south of France. A delicious blend of Chardonnay, Sauvignon Blanc and Gros Manseng. Full of spicy citrus fruit and palatable acidity.

From an award winning Co-op, produced from vineyards of limestone soils. A lean, citrus nose with a balanced palate of mineral and citrus fruit.

A full style, ripe Chardonnay from Domaine de Cassagnau showing rich stone fruits and citrus.

Stunning value from the Beraut family of Domaine de Pellehaut. Beautifully ripe Chardonnay, 70% stainless steel fermented, 30% in oak. A ripe, bready, yeasty nose with golden ripe fruit and citrus acidity.

A yellow-hued wine with brilliant tints. A rich, intense nose of pineapple and passion. The vibrant palate offers citrus notes, exotic fruits and a solo of velvet. An off-dry wine that's perfect for a summers day or an evening aperitif.

A blend of 80% Sauvignon Blanc and 20% Vermentino. The two grape varieties are harvested at different times of the year to ensure that they are perfect. Sauvignon grapes are harvested in late August and the Vermentino grape in mid September.

Grown in the foothills of the Pyrenees this 100% Chenin Blanc displays hints of caramel and brioche leading to a densely fruity peach palate with great texture and a clean, lifted finish.