Burgundy, France

Deliciously fresh with lovely white peach, nectarine, greengage and hints of kiwi fruit, this is succulent, attractive and juicy with bags of character. There's a lot to like! Drink now or age for up to 5 years.

Produced by the excellent Bernard Vallet in a very good vintage. This is the house rouge of Vallet Freres. Fresh, juicy berry fruit.

Clos de la Justice is a walled single vineyard in Gevrey-Chambertin owned by Vallet Freres.

Aromas of black and red summer berries, liquorice, light earth and baking spices. Smooth, with medium tannins; flavors of red berries, juicy plum.

1 hectare of 30 year old vines around the commune of Mercurey. Matures for 10 months in a combination of barrels (25% new) and stainless steel cuve.

The perfectly ripened grapes of these 55-year-old vines produce rounded assertive tannins, with frank minerality, and a saline finish and the wild aromas of youth give way to a more complex expression (fruity and floral)

Flattering nose on black berry fruits. The palate is supple, with elegant tannins and a spicy finish.

Similar soils to Fontaine St Martin, but a warmer, earlier maturing 3 hectare site, facing fully south, giving more ripeness.

Les Caxetiers is a Premier Cru vineyard based in Gevrey-Chambertin that produces exceptional Pinot Noir. Another top wine from the great Vallet-Freres!

Depending on the vintage, 50% whole-bunch fermentation is used. The wine is aged for about 12 months in barrels (with 15% of new barrels) and 6 months in stainless steel tanks. Charcuterie (cold cuts), pork, and grilled meats will be perfect with this wine.