Marlborough, New Zealand
Displaying 11-12 of 12 results.
Ruud Masdaam and partner pursue the dream of excellent Marlborough wine. This is achieved with sweet fruit, rustic nuances and fine textures. Top drop.
Yellow- fleshed peaches, rock melon and blackcurrant alongside lemon icing, chamomile and hints of rose petal – this is a delicately perfumed and deliciously ripe-fruited interpretation of Marlborough Sauvignon Blanc. The palate is both subtle and textural, showing considerable ripeness and concentration, with a crisp and long, juicy finish.