Bordeaux, France

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Red wines of Bordeaux, Claret as it is known by many, has always held a prominent position at Palmers. Using our main claret contact, Maison Sichel, we have developed a list which offers character, quality and value. Our Chateau Argadens are from the Bordeaux Superieur appellation and offer fantastic everyday drinking. 

From the “left bank” where Cabernet Sauvignon predominates we offer Maison Sichel, Chateau d’Angludet from Margaux, and Chateau Olivier. 

From the “right Bank” where Merlot is king; Chateau Siaurac from Lalande de Pomerol & Grand Cru Classe Chateau Fonplegade.

We always take advantage of the En Primeur campaigns such Chateau Ormes De Pez from St-Estephe, one of the original nine Cru Bourgeois Exceptionelle, and the legendary Alter Ego De Palmer.

White wines are predominantly Sauvignon Blanc blends. The dry white wine wines of Bordeaux offer great quality and value but are often forgotten.

Sweet wines from Sauternes inlcude Premier Cru Classé Chateau Guiraud.
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  • Wine
    Produced by the same team and from the same vineyards as Château Palmer, Alter Ego is literally the 'other side' of Palmer, another expression of Palmer. Alter Ego has the distinction and character of Palmer but is made to be drunk much earlier. Merlot is generally the dominant grape variety, making it supple and ready to open within 3 years of the harvest. A great wine with intense fruit, fresh and juicy.
  • Wine
    Cassis and blackberry aromas with a certain softness. The palate is rounded and creamy, with velvety tannins, ripe fruit and a refreshing touch of acidity that creates a balanced whole, as well as delicate spices which evolve on the palate. The finish is long and light as air.
  • Wine
    Produced by the same team and from the same vineyards as Château Palmer, Alter Ego is literally the 'other side' of Palmer, made to be drunk much earlier, ready to open within 3 years of the harvest. A great wine with intense fruit, fresh and juicy.
  • Wine
    Chateau Angludet is owned and run by the Sichel family. 55% Cabernet Sauvignon, 35% Merlot and 10% Petit Verdot. From the highly regarded 2010 vintage which is starting to drink but will benefit from cellaring. A wine with power, balance and style. A wonderful buy. Drink 2018-2040.
  • Wine
    A very classy St Emilion Grand Cru. Juicy red and black fruits with some drier cedary streaks on the palate. A classy, complex wine with fantastic structure and long-lingering finish. Merlot 75% , Cabernet Franc 25%
  • Wine
    Cassis and blackberry aromas with a certain softness. The palate is rounded and creamy, with velvety tannins, ripe fruit and a refreshing touch of acidity that creates a balanced whole, as well as delicate spices which evolve on the palate. The finish is long and light as air.
  • Wine
    A fresh cherry nose with a touch of exotics fruits and ending with subtle floral notes. The palate balances precise structure with powerful and vibrating energy, a beautiful touch of black fruits ending with a salty and chalky finish. 16 to 18 months in 50% new Franch oak.
  • Wine
    Garnet-purple color. Lovely complex nose revealing roses, chocolate, blueberries and blackberries perfumes along with scrubland and smoke notes. In the mouth, this wine is fresh with a mineral profile.
  • Wine
    Chateau Olivier is a top notch producer of white Graves from Pessac Leognan. A blend of Sauvignon Blanc, Semillon and Muscadelle this wine is vibrant and fresh, an exceptional wine from this Grand Cru Classe producer.
  • Wine
    A complex mixture of red and black fruit notes including blackberry, black currant and black cherry. The wine's expressive and intense spicy aromas with a touch of graphite are characteristic of our Graves terroir. Fine and elegant tannins, silky texture and fine structure.
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