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A complex mixture of red and black fruit notes including blackberry, black currant and black cherry. The wine's expressive and intense spicy aromas with a touch of graphite are characteristic of our Graves terroir. Fine and elegant tannins, silky texture and fine structure.

A bright and deep red color enlightened with notes of violet. An expressive nose with aromas of red fruit and cherries, and only a discrete touch of oak The palate shows supple tannins, with good fruit and freshness, and an elegant finish.

A nose of fresh plush red fruit and blackberries, with spicy, savoury tobacco characteristics. The textured palate opens up to show dense rich fruit, with layers of black cherry, leather, spice and chewy savoury notes. A lush and complex red - long and full on the finish.

Delicate sweet strawberry fruit, fresh acidity and a clean, vibrant palate. A restrained style, with elegance and a savoury, autumnal finish.

Garnet-purple color. Lovely complex nose revealing roses, chocolate, blueberries and blackberries perfumes along with scrubland and smoke notes. In the mouth, this wine is fresh with a mineral profile.

A fresh cherry nose with a touch of exotics fruits and ending with subtle floral notes. The palate balances precise structure with powerful and vibrating energy, a beautiful touch of black fruits ending with a salty and chalky finish. 16 to 18 months in 50% new Franch oak.

From the Southern slopes of the Montalcino hills. Aged for 36 months in Slovak oak and 12 months in bottle. Wonderfull aromatic nose with a juicy, dense red and black fruit palate.

Retaining a deep and youthful colour, the nose has intense black fruit characters, with notes of sweet spices, liquorice and vanilla. The palate has structure and concentration, with rich, ripe plum and cherry flavours, more spice and firm tannins. It is drinking well now, but still has many years ahead.

Clos de la Justice is a walled single vineyard in Gevrey-Chambertin owned by Vallet Freres.

Cassis and blackberry aromas with a certain softness. The palate is rounded and creamy, with velvety tannins, ripe fruit and a refreshing touch of acidity that creates a balanced whole, as well as delicate spices which evolve on the palate. The finish is long and light as air.