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The thoroughbred name of Saumer and a high class wine. A blend of Chenin Blanc, Chardonnay and Cabernet Franc with two years bottle age. A deep, creamy, white fruit nose with a citrus yeasty palate.

The best Cremant d'Alsace we have found! Bruno Sorg Senior has long produced this excellent creamy, citrus fizz from Pinot Blanc, Pinot Gris and Chardonnay. All elderflower and elegance.

This is a ripe, full Cremant de Loire Rose from a top producers in Saumur. Bright, crisp red currant fruit on nose and palate.

From a 25ha family domaine located in the Jura between France and Switzerland. 100% Chardonnay witth 15 months on lees. Rich, deep, creamy peach and pear fruit.

Produced using the classic Champagne grapes from an ampitheatre like vineyard overlooking Litton Cheney in West Dorset. England's first go at cremant, this wine is well balanced with flavours of whipped cream, cashew, green apple, pear, light nectarine and peach, lemon, lime. Creamy mouthfeel, aggressive but pleasant acid.