spirits

The complex formula is created by blending more than 100 different batches of malt and grain whiskies. After blending, the whisky is filled into used barrels and matured for another few months. This "marriage" process harmonizes all components in the formula, resulting in a mellow taste. Bottling is controlled at 51.4% ABV, almost equivalent to 90 British proof, that Nikka blenders determined through repeated experiments to achieve the ideal taste profile.

Probably Bermuda's most famous export and the essential ingredient in the national cocktail the Dark n Stormy where Gosling Dark Rum is mixed with the local ginger beer.

A great-value aged white rum from Barbados. Aged for three years, this is the ideal mixing rum for all the classic rum cocktails.

Coffey Malt is made from 100% malted barley. However it is not categorized as “malt whisky” but as “grain whisky” since it is not distilled in a pot still. This unique production method results in extraordinary flavors and texture.

Martin Miller's Original Gin, is pot distilled using two separate distillations. This imparts a unique balance of citrus and juniper. Blended to a bottling strength of 40% ABV using Icelandic Spring Water.

Palmer's own brand new London Dry Gin, Seven Swans. Fresh, aromatic and citrusy, this is a premium gin made in a classic style. Our preferred serve is over ice, with a generous splash of Fever Tree Mediterranean Tonic and a wedge of lime.

Bursting with raspberries, blackberries and joy. Drink in the countryside, live in the sunshine. This is the wonder of nature.Enjoy with a splash of Mediterranean tonic water, a sprig of mint, berries and friends.

A blend of old rums Doorly's XO is aged in Spanish Olorosa sherry casks creating a refined and complex rum.

This small batch rum is aged twice in seperate sets of American Bourbon casks before being bottled in 2017. Unsweetened, uncoloured and lightly filtered this is a Caribbean rum in it's purest form. Tropical fruits, cloves and nutmeg are complemented by an oaky muscavado sweetness.

From Dorsets first gin distillery, Conker Spirits Dorset Dry Gin is distilled using British wheat spirit and New Forest spring water. Inspired by the beautiful countryside within which the distillery is located, the unique mix of 10 botanicals includes gorse flowers, samphire and elderberries.