Bottles

Staete Landt is a reference to the great Dutch explorer Abel Tasman. This is a wonderful, ripe, oily, fat example with gooseberry and passion fruit.

Rosso Piceno is a blend of Sangiovese and Montepulciano from the Marche. Rich, spicy fruit abounds.

From the cool climate region of Trentino, this Pinot Grigio Blush shows bright, crisp acidity with light, fresh red berry fruit.

Aromas of ripe, plummy fruit with a hint of spice. Medium-bodied with soft juicy berry fruit balanced by fresh acidity, lightly herbal notes and easy supple tannins.

Medium body and slighty dry, citrus, pear and green apple fruits with light oak and toast flavours

Bacchus at it's very best! A real star from Lyme Bay Winery and a shining example of how well Bacchus grows in Devon. The grapes are harvested early for maximum freshness with 4 months aging on lees.

Andre Dezat is well known for his superb Sancerre rouge. 100% Pinot Noir from 25 year old vines and 12 months in wood.

Pale yellow with slight green reflections. Expressive with aromas of citrus fruits, white flowers and exotic fruits. Sancerre Blanc will go perfectly with a meal as an accompaniment to seafood, fish or goat cheese.

Great value Pinot Grigio from one of Italys top co-operatives.

Richard Martins wines are delicious. A superbly balanced, mineral nose with a bright, generous palate of creamy, green apple.